Barbershop Cleaning Checklist

A clean barbershop looks professional and helps reduce hygiene risks. Cleaning should happen throughout the day, not only after closing.

Between clients

• Remove hair from the chair, floor and station.
• Clean and disinfect reusable tools as required.
• Replace neck strips, towels and capes with clean items.
• Wipe surfaces that were touched during the service.
• Dispose of single use items safely.

Daily cleaning

• Sweep or vacuum floors.
• Mop hard floors where suitable.
• Clean mirrors and worktops.
• Empty bins.
• Clean reception and waiting areas.
• Disinfect frequently touched points such as door handles and card machines.
• Clean toilets and hand washing areas if provided.

Weekly cleaning

• Deep clean stations and drawers.
• Clean product shelves.
• Wash reusable capes and towels correctly.
• Check stock of hygiene supplies.
• Clean behind chairs and furniture.

Monthly cleaning

• Review deep cleaning tasks.
• Inspect storage areas.
• Check for damaged furniture, mats or tools.
• Remove expired or contaminated products.

Good habits

Keep clean and used items separate. Do not let hair build up around electrical tools. Keep cleaning products labelled and stored safely.